Skip to product information
1 of 9

Ken Fuyuki

Ken Fuyuki Arashi Handmade 27+27 Layered Damascus Kiritsuke (VG10 core with multi-colored octagonal solid wood handle) - with Saya (Sheath)

Ken Fuyuki Arashi Handmade 27+27 Layered Damascus Kiritsuke (VG10 core with multi-colored octagonal solid wood handle) - with Saya (Sheath)

Regular price $259.99 USD
Regular price Sale price $259.99 USD
Sale Sold out
FREE SHIPPING

 

⭐️⭐️⭐️⭐️⭐️ Rated 5/5 by WILLIAM MACKAY, Customer - "I am a happy customer of Ken. This knife is super value for money. It's handmade with VG10 Damascus steel, and a beautiful handle. It's a solid beauty."

 

⭐️⭐️⭐️⭐️⭐️ Rated 5/5 by STUART GRAYSON, Customer - "The Ken Fuyuki Kiritsuke definitely exceeded my expectations. It is a very high quality chef's knife, super sharp out of the gift box, and comes with a beautiful saya. Thanks Ken!"

 

 

The Ken Fuyuki Arashi Handmade 27+27 Layered Damascus Kiritsuke is hand-forged by traditional artisans in centuries-old family workshops using traditional smithing techniques. Designed in Japan and the brainchild of Ken Fuyuki, this knife has been years in the making just like the Ken Fuyuki Serbian Chef's Knife and is the result of infinite trials and errors. It couldn't have been more perfect. Each knife is completely handmade and hand-sharpened. The steel used is 27+27 layered Damascus steel with a solid VG10 core rated at HRC 60 on the Rockwell Scale and has an amazing edge retention capability. The octagonal handle is made from Russian maple sap solidified (stable) wood. Each handle is unique in looks.

The Arashi is well loved by Ken Fuyuki's patrons due to the amazing edge retention capability of the steel, the good grip of the handle, the overall balance and weight of the knife, and the super sharpness of the 8 degrees oblique V-shaped blade. Further, the 27+27 layered Damascus steel gives the blade a beautiful look.

It ships with a beautiful saya (sheath) in a black gift box.

"YOU NEED TO HOLD A KEN FUYUKI CHEF'S KNIFE IN YOUR HAND TO KNOW WHY THEY ARE SO LOVED BY THEIR PATRONS!" - Celebrity Chef

 

Please note that the stated price is for 1 knife and 1 order contains 1 knife only, with a free sheath (cover).

FEATURES

HAND-FORGED AND HARDENED - This unique knife is forged and ground by hand and heat-treated using traditional smithing techniques. The ancient quenching technology passed down from generations makes the knife's rigidity as high as HRC60±2, which is much higher than the standard HRC52±2 for knives made mechanically. In addition, the physical density and rigidity of this knife are greatly enhanced by the repeated hammering performed by experienced blacksmiths.

MULTIPURPOSE - Could be used to cut vegetables, as well as slice fish.

LONG-LASTING SHARPNESS - This knife is sharpened manually by experienced artisans with decades of experience by using natural knife grinders mined from the Balkan Mountain Ranges of Serbia. Compared with kitchen knives made mechanically, the service life of this knife's edge is much longer.

HIGH CARBON BLADE - It's forged with high carbon Damascus Steel with a VG10 Core for better wear resistance, toughness, stain-resistance, and edge retention.

TOUGH, DURABLE AND BUILT FOR ANY SITUATION - Each knife is handmade to withstand even the toughest of situations anytime, anywhere. Due to the quenching methodology used by the blacksmiths along with the unique forming technology with different heating methods, the equilibrium between the rigidity and tenacity of these knives is guaranteed to make them more tough and durable.

 

 

 

DIMENSIONS & DETAILS

Steel - 27+27 Layered Damascus Steel With VG10 Core

Rockwell Scale Measurement - HRC 60

Handle - Russian Maple Sap Solid Wood Handle

Blade angle and shape - 8 degrees oblique V-shaped

Blade length (cutting area) - 8.5" (21cm)

Handle length - 5.5" (14cm)

Knife length - 14" (35.5cm)

Blade width - 2" (5cm) (Widest Point)

Blade thickness - 1.5mm (Thickest Point)

Net weight - 200 grams

Please note that the stated price is for 1 knife and 1 order contains 1 knife only, with a free sheath (cover).


SHIPPING

We ship to 180 countries worldwide and you will receive a tracking code and link for every order.

 

OUR GUARANTEE

If you don't have the best experience with our products, we will make it right for you so that you're completely satisfied. Just send an email to customercare@kenfuyuki.com.

We offer 30 days money-back guarantee. No questions asked.

We use encrypted SSL certificates for 100% security.

 

Health Benefits

Our knives are free of toxic chemicals like chromium, which can leach into your food and cause chronic diseases like cancer.

Our special carbon steel also enriches your food with iron, which boosts your immune system, raises energy levels, improves gastrointestinal processes, and helps fight iron deficiency.

Features and Materials

✔ Non-toxic ✔ Health-boosting

✔ Eco-friendly ✔ High Carbon Steel

✔ Hand Forged ✔ Restores Forever

✔ Full Tang Construction

✔ Whitebark Magnolia Wood Handle

Free Of

✔ Free of Chromium

✔ Free of Lead

✔ Free of other toxic chemicals

Dimensions

Money Back Guarantee

We offer a no-questions-asked, money-back guarantee that lasts 30 days. Please send an email to customercare@kenfuyuki.com within 1-2 days after receiving the product if you are not happy with it. Please note that our money-back guarantee does not apply to our eBooks as they are digital products and are immediately delivered via email.

Shipping

We produce responsibly. Thus, we make your knives only after we receive your order. That helps us sell through 100% of our products compared to only a 65% sell-through rate for the rest of the industry.

Though it leads to a little longer delivery times, we are willing to take one for the planet! Please allow an estimated 3-5 weeks for your order to be delivered after it has been placed.

Our eBooks are delivered immediately after purchase via email.

View full details
  • "Was always looking for a Non-toxic knife for my family. Glad to have found it."

    - James Angus

  • "Slicing, dicing, mincing... everything feels like a breeze. Sturdy and well-balanced."

    - Julia Hernandez

  • "Can be sharpened again and again to whatever extent I want. This steel is nuts!"

    - Martin Hayward

1 of 3

Knives for a Healthy You

Non-toxic, health-boosting, and sustainably-made kitchen knives.

Non-toxic

Our carbon steel knives are free of Chromium - a toxic chemical that can leach into your food and is found in all stainless steel knives. Chromium has been classified as a carcinogen and might increase the risk of cancer and other diseases.

Health-boosting

Our special high-carbon steel undergoes controlled oxidation during use, enriching your food with iron. This boosts your immune system, raises energy levels and focus, improves gastrointestinal processes, and helps fight iron deficiency - especially in pregnant women, children, and vegans!

  • Eco-friendly

    Unlike stainless steel knives, we use 0% chromium. Chromium is a significant environmental threat to our natural resources, especially water and soil.

  • Produced Responsibly

    We make your knives only after we receive your order. That helps us sell through 100% of our products compared to only a 65% sell-through rate for the rest of the industry.

  • Made Ethically

    100% of the workshops where we make our knives are committed to a high degree of environmental responsibility and ethical conduct towards our artisans.

  • Restores Forever

    Our unique carbon steel and hand-making approach allow our knives to be restored over and over. This means less waste, and less energy used to produce or recycle.

1 of 4

Buy Once, Sharpens Forever

Don't bother if your knife gets dull or chipped due to heavy use. Our unique carbon steel and traditional hand-making techniques allow you to restore your knife again and again to its pristine state, thereby keeping it new forever!

Handmade By Artisans

Each of our knives is forged by hand and heat-treated using traditional smithing techniques passed down through generations. This makes the rigidity of our knives as high as HRC60 and gives them better wear resistance, toughness, and edge retention.

In addition, the physical density and durability of our knives are greatly enhanced by the repeated hammering performed by experienced blacksmiths.

Questions That Are

Frequently Asked

Healthy knives? Really?

Yes! Our knives are free of toxic chemicals like chromium, which can leach into your food and cause chronic diseases like cancer.

Our special carbon steel also enriches your food with iron, which boosts your immune system, raises energy levels, improves gastrointestinal processes, and helps fight iron deficiency.

Where are the knives made?

Each of our knives is hand-forged by trained artisans using high-carbon steel and traditional smithing techniques.

They are designed in Japan and made in centuries-old family workshops in Yangjiang, China - a place renowned for its knife-making tradition dating back to over 1400 years.

When will I receive my order?

We produce responsibly. Thus, we make your knives only after we receive your order. That helps us sell through 100% of our products compared to only a 65% sell-through rate for the rest of the industry.

Though it leads to a little longer delivery times, we are willing to take one for the planet! Please allow an estimated 3-5 weeks for your order to be delivered after it has been placed. You will receive a tracking code and link for every order.

Our eBooks are delivered immediately after purchase via emails.

Money-back guarantee?

We offer a no-questions-asked, money-back guarantee that lasts 30 days. Please send an email to customercare@kenfuyuki.com within 1-2 days after receiving the product if you are not happy with it. Please note that our money-back guarantee does not apply to our eBooks as they are digital products and are immediately delivered via email.

Is this site safe?

All your purchases here at kenfuyuki.com are safe and secured by McAfee. We use encrypted SSL certificates for 100% security.

Cut Fresh, Cook Clean, Live Long.

Over the past century, people have become lazy. This has given rise to a shift in the West towards ready-to-eat meals and easy-to-cook utensils. While convenient, they can have catastrophic effects on your health. By guiding you to prepare fresh and healthy meals, and providing non-toxic, health-boosting kitchenware required to do so, we are trying to help you live better and longer.