Ken Fuyuki
6-inch Hand Forged Damascus Boning Knife
6-inch Hand Forged Damascus Boning Knife
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⭐️⭐️⭐️⭐️⭐️ Rated 5/5 by Abram Jones, Customer - "It's a pleasure every time I work with this knife. It really helps you get deep around the bones and joints without much effort."
If you eat a lot of meat in your diet, then a boning knife is definitely a very important knife in your arsenal. Handmade from traditional 67 layered Damascus steel rated at HRC 60 on the Rockwell hardness scale, this 6" Hand Forged Damascus Boning Knife with a narrow blade and tapered tip is designed for deboning, peeling, and trimming meat effortlessly by providing you extreme control and precision.
The long and slender profile of this butcher knife allows you to get around tight spaces while deboning meat and do a lot of finesse work. The sharp pointed tip of a boning knife is usually the most used part as it helps you cut the meat right along the bones with extreme precision without tearing it. Since it is a stiff knife, this butcher knife is especially helpful while breaking tougher proteins such as beef and pork. It can also be used to strip bones from fish and poultry.
A boning knife is typically used after a carving knife when you need to do some closer work. It helps you get in deep and trim around the bones and joints. The combination of a narrow blade and sharp edge coupled with a well-balanced weight distribution help in making precision boning easier, especially for deep cuts and holes.
Our professional boning knife for deer, brisket and for cutting ribs also has a pointed heel at the bottom of the blade to help in cutting through rigid joints as the heel offers more strength compared to the tip of the blade. The pointed heel also keeps your hands safe and away from the cutting edge. Special vacuum heat treatment and low-temperature tempering are used to ensure the knife has excellent hardness, flexibility, and long-lasting performance.
FEATURES
- Free Sheath
- Completely handmade by artisans
- 67 Layered Traditional Damascus Steel
- Ergonomic ebony handle with willow nails
- 30 days money-back guarantee - no questions asked
- Worldwide shipping with live tracking to 180 countries
- 100% secure payments with secure SSL certificates and McAfee protection
- 17000+ happy customers in 143 countries
Free Sheath
WHY KEN FUYUKI?
Why should you buy a Ken Fuyuki knife instead of the tens of other brands available in the market? Because of the following 6 solid reasons that are not provided by anyone else:
- HANDMADE USING HIGH-QUALITY MATERIALS: Each Ken Fuyuki Chef's Knife is handmade with the best-quality high-carbon steel for the blade and premium imported wood for the handle. The steel we use is rated at HRC-60 on the Rockwell scale and has amazing edge retention capability. The knives form a natural patina over time both on the blade and the handle.
- STRICT QUALITY CONTROL: Our knives are hand-sharpened by our artisans and go through 13 stages of quality check before they are shipped out. What you get in the end is a beautiful, sturdy, sharp, and strong chef's knife that will last a lifetime.
- FAIR PRICES: We sell directly to our customers through our website, eliminating all middlemen such as wholesalers and distributors, saving a significant amount of money, and passing on the benefit to our customers - resulting in much cheaper prices for our knives as compared with other brands' knives of similar or even worse quality.
- 30 DAYS' MONEYBACK GUARANTEE: We deeply value our customers' satisfaction and are very confident about our chef's knives' quality. So, we offer a no-questions-asked 30 days' money-back guarantee from the date your order is delivered. Just send an email to customercare@kenfuyuki.com with a return request and we will take care of it for you. Please check our return policy for more details.
- EQUALLY LOVED BY PROFESSIONALS AND HOME CHEFS: Our chef's knives are equally loved by professional chefs and home chefs due to their high-quality build, long life span, and ease of use and upkeep. Please check the reviews left by our customers below to know what they feel.
- ROBUST CUSTOMER SUPPORT: We believe in taking good care of our customers and offer the best customer support that we can provide ranging from real-time chat support, email support, easy returns and replacements, and customer-driven feedback system. Just send an email to customercare@kenfuyuki.com now if you have any questions or need any support.
SHIPPING
We ship to 180 countries worldwide and you will receive a tracking code and link for every order.
DELIVERY TIME
USA: 2-3 weeks
Other countries: 3-5 weeks
OUR GUARANTEE
If you don't have the best experience with our products, we will make it right for you so that you're completely satisfied. Just send an email to customercare@kenfuyuki.com.
We offer 30 days money-back guarantee. No questions asked.
We use encrypted SSL certificates for 100% security.
Health Benefits
Health Benefits
Our knives are free of toxic chemicals like chromium, which can leach into your food and cause chronic diseases like cancer.
Our special carbon steel also enriches your food with iron, which boosts your immune system, raises energy levels, improves gastrointestinal processes, and helps fight iron deficiency.
Features and Materials
Features and Materials
✔ Non-toxic ✔ Health-boosting
✔ Eco-friendly ✔ High Carbon Steel
✔ Hand Forged ✔ Restores Forever
✔ Full Tang Construction
✔ Whitebark Magnolia Wood Handle
Free Of
Free Of
✔ Free of Chromium
✔ Free of Lead
✔ Free of other toxic chemicals
Dimensions
Dimensions
Money Back Guarantee
Money Back Guarantee
We offer a no-questions-asked, money-back guarantee that lasts 30 days. Please send an email to customercare@kenfuyuki.com within 1-2 days after receiving the product if you are not happy with it. Please note that our money-back guarantee does not apply to our eBooks as they are digital products and are immediately delivered via email.
Shipping
Shipping
We produce responsibly. Thus, we make your knives only after we receive your order. That helps us sell through 100% of our products compared to only a 65% sell-through rate for the rest of the industry.
Though it leads to a little longer delivery times, we are willing to take one for the planet! Please allow an estimated 3-5 weeks for your order to be delivered after it has been placed.
Our eBooks are delivered immediately after purchase via email.
Knives for a Healthy You
Non-toxic, health-boosting, and sustainably-made kitchen knives.
Non-toxic
Our carbon steel knives are free of Chromium - a toxic chemical that can leach into your food and is found in all stainless steel knives. Chromium has been classified as a carcinogen and might increase the risk of cancer and other diseases.
Health-boosting
Our special high-carbon steel undergoes controlled oxidation during use, enriching your food with iron. This boosts your immune system, raises energy levels and focus, improves gastrointestinal processes, and helps fight iron deficiency - especially in pregnant women, children, and vegans!
Knives for a Healthy Planet
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Eco-friendly
Unlike stainless steel knives, we use 0% chromium. Chromium is a significant environmental threat to our natural resources, especially water and soil.
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Produced Responsibly
We make your knives only after we receive your order. That helps us sell through 100% of our products compared to only a 65% sell-through rate for the rest of the industry.
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Made Ethically
100% of the workshops where we make our knives are committed to a high degree of environmental responsibility and ethical conduct towards our artisans.
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Restores Forever
Our unique carbon steel and hand-making approach allow our knives to be restored over and over. This means less waste, and less energy used to produce or recycle.
Buy Once, Sharpens Forever
Don't bother if your knife gets dull or chipped due to heavy use. Our unique carbon steel and traditional hand-making techniques allow you to restore your knife again and again to its pristine state, thereby keeping it new forever!
Handmade By Artisans
Each of our knives is forged by hand and heat-treated using traditional smithing techniques passed down through generations. This makes the rigidity of our knives as high as HRC60 and gives them better wear resistance, toughness, and edge retention.
In addition, the physical density and durability of our knives are greatly enhanced by the repeated hammering performed by experienced blacksmiths.
Questions That Are
Frequently Asked
Healthy knives? Really?
Yes! Our knives are free of toxic chemicals like chromium, which can leach into your food and cause chronic diseases like cancer.
Our special carbon steel also enriches your food with iron, which boosts your immune system, raises energy levels, improves gastrointestinal processes, and helps fight iron deficiency.
Where are the knives made?
Each of our knives is hand-forged by trained artisans using high-carbon steel and traditional smithing techniques.
They are designed in Japan and made in centuries-old family workshops in Yangjiang, China - a place renowned for its knife-making tradition dating back to over 1400 years.
When will I receive my order?
We produce responsibly. Thus, we make your knives only after we receive your order. That helps us sell through 100% of our products compared to only a 65% sell-through rate for the rest of the industry.
Though it leads to a little longer delivery times, we are willing to take one for the planet! Please allow an estimated 3-5 weeks for your order to be delivered after it has been placed. You will receive a tracking code and link for every order.
Our eBooks are delivered immediately after purchase via emails.
Money-back guarantee?
We offer a no-questions-asked, money-back guarantee that lasts 30 days. Please send an email to customercare@kenfuyuki.com within 1-2 days after receiving the product if you are not happy with it. Please note that our money-back guarantee does not apply to our eBooks as they are digital products and are immediately delivered via email.
Is this site safe?
All your purchases here at kenfuyuki.com are safe and secured by McAfee. We use encrypted SSL certificates for 100% security.
Cut Fresh, Cook Clean, Live Long.
Over the past century, people have become lazy. This has given rise to a shift in the West towards ready-to-eat meals and easy-to-cook utensils. While convenient, they can have catastrophic effects on your health. By guiding you to prepare fresh and healthy meals, and providing non-toxic, health-boosting kitchenware required to do so, we are trying to help you live better and longer.